- March 14, 2026
Killiney Kopitiam (67 Killiney Road,) Singapore SG
Killiney Kopitiam Hainanese Pork Chop Mee Goreng Fried Carrot Cake in Black Sauce Curry Puff Laksa Butter Sugar Toast / Kaya Toast Begun as Kheng
TK Bakery Pudu, Kuala Lumpur MY
TK Bakery Blueberry Pancake Chocolate Panda Egg Custard Tart Coconut Tart Croissant Egg Custard Tart Taro Egg Custard Tart Baked Kaya Bun Pistachio Tart Serving
Burnt Ends Bar & Grill, Singapore SG
Burnt Ends Yume Ume – Dohkan Umeshu, Roku Gin, Shiso Syrup, Lemon, Soda / Burnt Ends’ Margarita – Del Maguey Vida Mezcal, Herradura Plata Tequila,
JB Ah Meng, Singapore SG
JB Ah Meng Tea San Lou Bee Hoon – Rice Vermicelli, Pork, Fried Shrimp, Shredded Squid, Soy Sauce Garlic Chilli Lala Clams Salted Egg Yolk
Ya Kun Kaya Toast (China Street,) Singapore SG
Ya Kun Kaya Toast Coffee-o Kaya Toast Set Eggs with Soya and White Pepper Coffee Walnut Swiss Roll Serving Singapore since 1944, now with additional
Rosallie Catering [29,] Las Vegas NV
Rosallie Strawberry Paris Brest Cannoli Linzer Palmier Raspberry Opera Cake Raspberry Cream Cake Chocolate Twist Raspberry Almond Tart Unquestionably Las Vegas’ top choice for French
Crumbl (Durango) [25,] Las Vegas NV
Crumbl Semi-sweet Chocolate Chunk Cookie Rob’s Backstage Caramel Popcorn Cookie Tres Leches Cake featuring Lotus Biscoff Strawberry Milk Cookie featuring Pirouline Brookie Peanut Butter Cookie
T’ang Court, Hong Kong HK
T’ang Court Housemade Spicy Soy, XO Sauce, Bean Curd Sauce Steamed dumplings filled with shrimp and conpoy Golden-fried glutinous rice dumplings filled with dried shrimp,
Orchid Padaria (East Point Road,) Hong Kong HK
Orchid Padaria Pineapple Bun Pistachio Croissant Tree Portuguese Egg Tart Shortcrust Pastry Egg Tart The Black Egg Tart Milk Tea Pastry Egg Tart Creme Brulee
Panda Bakery, Hong Kong HK
Panda Bakery Wife Cake Mochi Red Bean Cake Pineapple Cake Sunshine Milk Tart Pandan Tart A relative newcomer to Hong Kong’s baking scene Panda Bakery