Next time you touch down in Las Vegas, you could head right for passenger pick-up — or you could lean into the Vegas of it all by hitting the slot machine next to the gate and dragging your suitcase over to the Vegas Born Bar & Grill. Harry Reid International Airport opened a new restaurant and it’s dedicated to Las Vegas’ first and only locally born major sports franchise.

Located near gate D51, the Vegas Golden Knights-themed restaurant celebrates the championship-winning team with a life-size knight and photos and memorabilia of the team. In sports bar fashion, the bar serves game-day staples like wings, cheese fries, soft pretzels, burgers, and pizza. Golden Knights founder Bill Foley stocks the bar with his vineyard’s Foley Family Wines but beer and cocktails are also on the menu.

Vegas Born opened yesterday with a ribbon cutting hosted by the Knight’s gila monster mascot, headdress-clad showgirls, and the team’s Drumbots. Vegas Born is open daily from 5 a.m. to midnight.

The Mad Hatter Lures You Into a Wonderland Teatime

Las Vegas gets another high-tech immersive attraction and this one kicks off with an Alice in Wonderland-themed tea party. Pastry chef Keris Kuwana, who previously appeared on Chopped Gold Medal Games: Baking and designed the charmingly decorated doughnuts at Donutique, leads the tea service with mushroom-shaped desserts and tiny sandwiches. Cookies are appropriately labeled “Eat Me” and beverages demand to be sipped. An orange yuzu semifredo frozen dessert is enrobed in meringue and shaped like a mushroom, plated alongside a chocolate rock.

It’s hosted at the Electric Playhouse at the Forum Shops at Caesars Palace, with motion-activated imagery and walls, floors, and tables that come to life with projection mapping. Even Mad Hatter and Rabbit make an appearance. Teatime in Wonderland takes place every Friday through Sunday from 1 to 3 p.m. Tickets start at $150 for adults and $120 for children ages 12 and under.

Electric Playhouse

Four Sixes Ranch Goes Fancy With a Wynn Steakhouse

The Four Sixes Ranch returns to Wynn Las Vegas with an upscale steakhouse pop-up. Taylor Sheridan, the ranch owner known for creating Yellowstone, will take over the Tableau restaurant at Wynn Las Vegas starting on September 16. The Four Sixes Ranch Steakhouse Pop-Up will serve extravagant takes on ranch food, like caviar towers layered with potato tots, kettle chips, chicken tenders, and deviled quail eggs. Another highlight will be the full breed wagyu cattle 40-ounce tomahawk steak, carved tableside.

Located within Wynn Tower Suites, Four Sixes Ranch Steakhouse will pop up nightly at Tableau from 5:30 p.m. to 10 p.m. from Sunday through Thursday and 5:30 p.m. to 10:30 p.m. on Friday and Saturday. Reservations are open now.

Cheers to 20 Years for a Local Bottle Shop

Khoury’s Fine Wine & Spirits turns 20 and will celebrate with a party on Saturday, September 28. Khoury’s will pour a few specialty beverages, plus tap kegs of two Khoury’s Anniversary Beers. Pioneer Saloon’s Chuck Wagon and Happy Ending Chocolates will be on-site to sell food. The party runs from 2 p.m. until close at 9915 South Eastern Avenue #110.